The Gulf on Okaloosa Island is a bay front hideaway with an emphasis on local ingredients and seasonal menus. Its trademark design elements of shipping containers, reclaimed, recycled and salvaged building materials contrasted with palms, sand and surf, creates a laidback, chic atmosphere.

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Their chefs take the latest catch and produce harvests to create delectable dishes. The Gulf's passion for sourcing locally extends to using regional farmers for much of their produce selection. They utilize farm to table and fresh seafood to support commitment to sustainability. The beautiful waterfront setting make The Gulf more than a restaurant – it’s an experience that you’ll want to revisit time and time again.